Happy end of the school year! Congratulation to those graduating.

Those of you coming back, see you again in the Fall! Have a great Summer Break!

Thank you for your business!

ChefauChef Team

Week of August 26-August 30th

Monday: Lunch- Beef Nachos with toppings galore. Dinner- Chicken Cordon Bleus, hash cash, house salad with Dressings

Tuesday; Lunch- Burger Bar with fresh fruit Dinner- Pesto Alfredo chicken Bake with garlic bread, Caesar Salad

Wednesday: Lunch- Brats and bag chips. Dinner- Pull Pork with BBQ sauce and pretzle bun, coleslaw, fruit

Thursday: Lunch- Chicken Nuggets and Mac and Cheese. Dinner- Lemon Pepper Chicken Cheesy Rice

Friday: Lunch- Breakfast Burritos and a muffin

Week of Sept 2nd- Sept 6th


Tuesday; Lunch- Lasagna and Garlic Bread. Dinner- Sweet sour chicken, steamed rice, crab ragoon

Wednesday: Lunch- Beef tips with mashed potatoes. Dinner- Chicken Enchilada casserole

Thursday: Lunch- Pepperoni pizzas. Dinner- Meatballs with a bleu cheese sauce, mash/rice.

Friday: Lunch- Sloppy Joes and Lays chips

Week of Sept 9th- Sept 13th

Monday: Lunch- Chicken Alfredo Pasta Bake. Dinner- Sliced Steak, scallop potatoes, salad.

Tuesday; Lunch- Taco Bar. Dinner- Chicken Fried Steak with mash, corn.

Wednesday: Lunch- Salmon/ Chicken and Wild rice. Dinner- BBQ chicken sliders, coleslaw, chips.

Thursday: Lunch- Chicken fingers and mac and cheese. Dinner- grilled pork chop, sweet potato mash

Friday: Lunch- French toast, scrambled cheesy eggs, and sausage links.

Week of Sept 16th- Sept 20th

Monday: Lunch- Mexican Mac and Cheese with fresh fruit. Dinner- Pork Loin, cheesy rice, and salad

Tuesday; Lunch- Beef and cheese hoagie with chips. Dinner- Jerk chicken, scallop potatoes, and corn bread.

Wednesday: Lunch- Cajun Curry Tilapia/Chicken with rice. Dinner- Spinach Artichoke Chicken breast and mashed potatoes.

Thursday: Lunch- Brats, beans, and pasta salad. Dinner- Beef Tips, rice, corn off the cob

Friday: Lunch- meatball subs with sun chips.

Week of Sept 23rd- Sept 27th

Monday: Lunch- Beef Nachos with all da toppins. Dinner- Chicken cordon Bleu, hash cash, and salad

Tuesday; Lunch- Pull Pork sando with corn on the cob. Dinner- Italian Pizza Pasta Bake with Caesar Salad

Wednesday: Lunch- Taco Bar. Dinner- Spaghetti and Meatballs with garlic bread.

Thursday: Lunch- Dinner- Lemon Basil Chicken with hash cash.

Friday: Lunch- Biscuits and Gravy with ham and cheese casserole.

Week of Sept 30th- Oct 4th

Monday: Lunch- Sloppy Joe and bag of chips. Dinner- BBQ Chicken, wild rice, and corn bread

Tuesday; Lunch- French Dips and pasta salad. Dinner- Meatloaf with house made sauce and potato.

Wednesday: Lunch- Sliced Ham and scallop potatoes. Dinner- Beef Lasagna and garlic bread

Thursday: Lunch- Ham and Cheese Hoagie with chips. Dinner- Chicken Parm and pasta, fresh fruit.

Friday: Lunch- Alfredo Chicken Bacon Pizzas

Week of Oct 7th- Oct 11th

Monday: Lunch- Dinner-

Tuesday; Lunch- Dinner-

Wednesday: Lunch- Dinner-

Thursday: Lunch- Dinner-

Friday: Lunch-